Browsing Publicaciones Científicas Biología Molecular by Subject "Mesocarp"
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Mango (Mangifera indica L.) cv. Kent fruit mesocarp de novo transcriptome assembly identifies gene families important for ripening
(Frontiers Media S.A., 2015-02)"Fruit ripening is a physiological and biochemical process genetically programmed to regulate fruit quality parameters like firmness, flavor, odor and color, as well as production of ethylene in climacteric fruit. In this ...