Title
Editorial: Amaranthus: naturally stress-resistant resources for improved agriculture and human health, volume II
11627/655411627/6554
Author
Blair, Matthew W.
Riggins, Chance W.
Barba de la Rosa, Ana Paulina
Abstract
In this edition of the Research Topic, we discuss advantages of the genus Amaranthus, which is a group of dicotyledonous plants with adaptation traits to abiotic and climate stresses. Some are used as sources of grain, flours, leafy vegetables, fodders and industrial products. As a C4 photosynthetic group, Amaranthus have more efficient carbon fixation than C3 photosynthetic plants especially at high temperatures and under drought (Das, 2016). As carbon dioxide in the atmosphere has increased some of this advantage may diminish but their drought, salt and heat tolerance strategies are valuable (see articles discussed in previous Research Topic issues editorial of Riggins et al. (2021).
Publication date
2023Publication type
articleDOI
https://doi.org/10.3389/fpls.2023.1329377Knowledge area
BIOLOGÍA VEGETAL (BOTÁNICA)Collections
Publisher
Frontiers Media S.A.Keywords
Grain amaranthVegetable amaranth
Abiotic stress
C4 photosynthesis
Diversified agriculture
New crop
Weed relatives