Browsing Publicaciones Científicas Biología Molecular by Author "Velarde Salcedo, Aida Jimena"
Now showing items 1-7 of 7
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2D-DIGE as a strategy to identify serum biomarkers in Mexican patients with Type-2 diabetes with different body mass index
Gómez Cardona, Erik Elvin; Hernández Domínguez, Eric Edmundo; Velarde Salcedo, Aida Jimena; Barrera Pacheco, Alberto; Díaz Gois, Agustín; De León Rodríguez, Antonio; Barba de la Rosa, Ana Paulina (2017-04)"Obesity and type 2 diabetes (T2D) are the most prevalent and serious metabolic diseases affecting people worldwide. However racial and ethnic disparities seems to be a risk factor for their development. Mexico has been ... -
Amaranth protein improves lipid profile and insulin resistance in a diet-induced obese mice model
Escobedo-Moratilla, Abraham; Velarde Salcedo, Aida Jimena; Magaña Hernández, Cynthia Victoria; Barrera Pacheco, Alberto; Espitia Rangel, Eduardo; Barba de la Rosa, Ana Paulina; Herrera Estrella, Alfredo Heriberto (2017)"Amaranth has been claimed as functional food, but its function on obesity-related disorder is not fully known. The aim of this study was to analyse the effect of amaranth protein intake on blood lipids profile and insulin ... -
Caracterización de la respuesta anti-adipogénica de péptidos de amaranto.
Velarde Salcedo, Aida Jimena (2011)"La obesidad es una enfermedad crónica, compleja, asociada con el desarrollo de enfermedades cardiacas, hipertensión, algunos tipos de cáncer y diabetes. Actualmente, la industria alimentaria explora aspectos relacionados ... -
Caracterización de péptidos inhibidores de la dipeptidil peptidasa IV (DPPIV) encriptados en las proteínas de las semillas de amaranto
Velarde Salcedo, Aida Jimena (2015-07)"El incremento en el consumo de amaranto se debe a sus propiedades nutricionales y a la presencia de compuestos bioactivos que generan un beneficio a la salud. En trabajo previo se encontró que hidrolizados de la proteína ... -
Consumption of Amaranth Induces the Accumulation of the Antioxidant Protein Paraoxonase/Arylesterase 1 and Modulates Dipeptidyl Peptidase IV Activity in Plasma of Streptozotocin-Induced Hyperglycemic Rats
Velarde Salcedo, Aida Jimena; Regalado Rentería, Evelyn; Juárez Flores, Bertha Irene; Barrera Pacheco, Alberto; Barba de la Rosa, Ana Paulina; Velarde Salcedo, Rodrigo; González de Mejía, Elvira (2017)"Scope: Amaranth grain is a source of several bioactive compounds such as cancer-preventive and ACE inhibitory peptides. In vitro analysis of amaranth proteins has also demonstrated the presence of bioactive peptides, which ... -
Morphological, proximal composition, and bioactive compounds characterization of wild and cultivated amaranth (Amaranthus spp.) species
Bojórquez Velázquez, Esaú; Velarde Salcedo, Aida Jimena; De León Rodríguez, Antonio; Jiménez Islas, Hugo; Pérez Torres, José Luis; Herrera Estrella, Alfredo Heriberto; Espitia Rangel, Eduardo; Barba de la Rosa, Ana Paulina (Elsevier, 2018)"Amaranth seeds have gained renewed interest due to the presence of encrypted peptides with several biological functions, among which the inhibition of dipeptidyl peptidase IV (DPPIV) and angiotensin converting enzyme (ACE) ... -
The proteome map of the escamolera ant (Liometopum apiculatum Mayr) larvae reveals immunogenic proteins and several hexamerin proteoforms
Huerta Ocampo, José Ángel; García Muñoz, María Soledad; Velarde Salcedo, Aida Jimena; Hernández Domínguez, Eric Edmundo; González-Escobar, Jorge Luis; Barrera Pacheco, Alberto; Grajales Lagunes, Alicia; Barba de la Rosa, Ana Paulina (Elsevier, 2018)"The larvae of escamolera ant (Liometopum apiculatum Mayr) have been considered a delicacy since Pre-Hispanic times. The increased demand for this stew has led to massive collection of ant nests. Yet biological aspects of ...